The Chicago Dog: A Windy City legend, this hot dog masterpiece boasts an all-beef frankfurter nestled in a poppy seed bun, adorned with mustard, onions, relish, tomatoes, pickles, peppers, and a dash of celery salt.
The New York Dog: Straight from the Big Apple, this quintessential street food stars a grilled, all-beef frankfurter topped with sauerkraut and spicy brown mustard, served on a steamed bun for that classic New York bite.
The Coney Dog: A Detroit favorite, this indulgent creation features a beef frankfurter smothered in rich, meaty chili, topped with diced onions and a drizzle of yellow mustard, all nestled within a soft bun.
The Sonoran Dog: Hailing from Arizona, this Southwestern delight wraps a bacon-wrapped frankfurter in a fluffy bolillo roll, then loads it with pinto beans, onions, tomatoes, jalapeños, mustard, and mayo.
The Texas Dog: Everything's bigger in Texas, including this hot dog! It features a hearty beef frankfurter topped with smoky barbecue sauce, shredded cheddar cheese, diced onions, and jalapeños, all on a toasted bun.
The Seattle Dog: A Pacific Northwest gem, this hot dog sensation pairs a grilled frankfurter with cream cheese, grilled onions, and a generous drizzle of Sriracha sauce, all hugged by a soft bun for a perfect balance of heat and creaminess.
The Kansas City Dog: This Midwestern marvel features a grilled frankfurter topped with tangy Kansas City-style barbecue sauce, creamy coleslaw, and a sprinkle of diced onions, all served on a soft bun.
The Atlanta Dog: A Southern twist on the classic, this hot dog variation features a grilled frankfurter topped with zesty chili, diced onions, mustard, and a sprinkle of grated cheddar cheese, all nestled in a soft bun.
The Miami Cuban Dog: A fusion of flavors from Florida, this hot dog sensation stars a grilled frankfurter topped with ham, Swiss cheese, pickles, mustard, and a sprinkle of diced onions, all nestled within a toasted bun.
The Los Angeles Dog: Last but not least, this West Coast delight features a bacon-wrapped frankfurter topped with grilled bell peppers and onions, diced tomatoes, jalapeños, mustard, and a drizzle of mayonnaise, all served on a toasted bun.